The team

“How about we get to know each other…”

There are 40 people working every day in our two gourmet workshops in Aveyron to create and carry out Le Moulin du Pivert recipes. Our trade secret for your enjoyment: 150g of madness, 200g of passion, a touch of patience, a dash of humour and a dose of good mood!

“By choosing our products, you make the choice of ingredients coming from the organic agriculture”

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