The "P'tit Beurre"


P’tit beurre

Butter and chocolate chips cookies

The secret of these delicious cookies with butter, is the marriage of wheat flour ground at the Montricoux family mill (Tarn-et-Garonne), with fresh Breton butter*, a dash of concentrated lemon juice*, good raw milk* from the Griffoulas Farm (Vabre Tizac-Aveyron), unrefined cane sugar* and a handful of chocolate chips *, all fair trade.

huile de palme sans oeuf filière blé régionale sachet 6x2 biscuits
12 “P’tit beurre” biscuit with chocolate chips, butter and fresh milk
Wheat flour* T65, butter* 13.4%, unrefined cane sugar*, chocolate chips* 12.9% (unrefined cane sugar*, cocoa mass*, cocoa butter*, vanilla extract*), whole fresh milk* 5.6%, raising agents: sodium and ammonium bicarbonate, sea salt, lemon juice concentrate*.
May contain traces of soya, sesame and nuts
Underlined: Fair-trade ingredients.
*Ingredients from organic agriculture.
Certified by : ECOCERT FR– BIO-01
Produced in France.
Energy: 1711 kJ / 409 kcal
Fat: 16.0 g
Of which saturated: 8.3 g
Carbohydrate: 56.0 g
Of which sugars: 18.0 g
Fiber: 3.3 g
Protein: 7.0 g
Salt: 1.0 g
Share this product on

Share This:

Trick of the
Chef Pivert
"Crush coarsely, mix with melted chocolate, roll into balls and refrigerate for 4 hours. Another quick and easy way to enjoy these adorable cookies. Enjoy."
“By choosing our products, you make the choice of ingredients coming from the organic agriculture”

Learn more

Share This: