The "P'tit Beurre"
Butter and chocolate chips cookiesThe secret of these delicious cookies with butter, is the marriage of wheat flour ground at the Montricoux family mill (Tarn-et-Garonne), with fresh Breton butter*, a dash of concentrated lemon juice*, good raw milk* from the Griffoulas Farm (Vabre Tizac-Aveyron), unrefined cane sugar* and a handful of chocolate chips *, all fair trade.
Wheat flour* T65, butter* 13.4%, unrefined cane sugar*, chocolate chips* 12.9% (unrefined cane sugar*, cocoa mass*, cocoa butter*, vanilla extract*), whole fresh milk* 5.6%, raising agents: sodium and ammonium bicarbonate, sea salt, lemon juice concentrate*.
May contain traces of soya, sesame and nuts
Underlined: Fair-trade ingredients.
*Ingredients from organic agriculture.
Certified by : ECOCERT FR– BIO-01
Produced in France.
Fat: 16.0 g
Of which saturated: 8.3 g
Carbohydrate: 56.0 g
Fiber: 3.3 g
Protein: 7.0 g
Salt: 1.0 g